À la Carte Menu

Our Menu

Numbers of selections varies per packet / Served family style
STARTERS
Baked Clams

Eight little neck clams topped with seasoned breadcrumbs, Romano cheese, and fresh clam juice.

Chicken Sliders

Buttermilk fried or grilled chicken served with lettuce and ECB signature sauce on a potato bun.

ECB Sliders

Bite-sized beef burgers topped with lettuce, American cheese, and ECB sauce on a potato bun.

Fried Calamari

Lightly floured and fried calamari served with house-made marinara sauce.

Roasted Peppers, Mozzarella & Anchovy

Fresh roasted red peppers layered with mozzarella, anchovies, basil, and olive oil.

Zucchini Fritti

Shoestring zucchini lightly breaded and fried until golden.

Mozzarella Sticks

Handcrafted mozzarella sticks fried to golden perfection, served with house marinara.

Meatballs

Homemade meatballs served in our signature marinara sauce.

Scarpello Wings

Crispy chicken wings tossed in lemon-herb butter sauce with garlic, rosemary, and blue cheese.

Signature Wings

Ten wings tossed in your choice of Buffalo, Sweet Chili, Garlic Parmesan, or Moonshine sauce.

Loaded Potato Skins

Crispy potato skins topped with cheddar cheese and bacon, served with sour cream.

Bolognese Meat Sauce

Slow-simmered tomato sauce with ground beef and sweet Italian sausage.

Clams (White or Red)

Cherry stone clams prepared in white sauce (garlic, olive oil, fresh herbs) or red marinara.

Focaccia Bread

Freshly baked rosemary focaccia served with garlic oil and marinara sauce.

Numbers of selections varies per packet / Served family style
PASTAS
Shrimp Linguine

Shrimp sautéed with fresh garlic and herbs, served with your choice of white clam sauce (garlic, olive oil, fresh herbs) or red tomato sauce.

Fettuccine Alfredo

Fresh fettuccine pasta tossed with shallots, butter, white wine cream sauce, and cracked black pepper.

Spaghetti Marinara

Classic tomato sauce with garlic, olive oil, sautéed onions, basil, and parsley.

Linguine Garlic & Oil

Garlic, olive oil, Romano cheese, basil, parsley, and toasted breadcrumbs.

Ravioli (Three Cheese)

Three-cheese ravioli served with your choice of slow-cooked meat ragù or marinara sauce.

Spaghetti Carbonara

Spaghetti with smoked bacon, green peas, and white wine cream sauce.

Penne Alla Vodka

Penne pasta tossed in a creamy vodka sauce.

Numbers of selections varies per packet / Plated individually
ENTREES
Chicken Piccata

Lightly breaded chicken cutlet served with lemon butter garlic sauce.

Chicken Alla Romana

Breaded chicken cutlet topped with melted mozzarella and served with lemon butter caper sauce.

Chicken Parmigiana

Crispy breaded chicken topped with melted mozzarella and Romano cheese, finished with marinara sauce.

Chicken Scaloppine Marsala

Chicken medallions sautéed with mushrooms in a rich Marsala wine sauce.

Sausage, Peppers & Onions

Italian sausage sautéed with red and green bell peppers and onions.

Steak

Tender skirt steak, marinated and grilled, served with sautéed spinach and roasted potatoes. (Premium option – included in Platinum package)

Chop Martini

Classic chopped martini-style salad with crisp iceberg, olives, red onion, and house dressing — served alongside grilled chicken or steak for a refreshing entrée option.

Salmon Piccata

Baked salmon in a lemon caper white wine sauce.

Eggplant Parmigiana

Lightly battered eggplant layered with marinara, mozzarella, and Romano cheese, baked to perfection.

Numbers of selections varies per packet / Served family style
SALADS
Mixed Greens

Mixed greens with tomatoes, onions, pepperoncini, celery, radish, and olives, served with house vinaigrette.

Caesar Salad

Romaine lettuce, Romano cheese, and house-made croutons with our signature Caesar dressing.

Chopped Wedge Salad

Iceberg lettuce with gorgonzola dressing, red onions, tomatoes, pecorino cheese, and crispy pancetta.

Numbers of selections varies per packet / Served family style
SIDES
Mac & Cheese

Creamy baked macaroni and cheese.

Sautéed Spinach

Fresh spinach lightly sautéed with garlic and olive oil.

Caramelized Carrots

Tender carrots slow-cooked to enhance their natural sweetness.

Mashed Potatoes

Smooth, creamy mashed potatoes whipped with butter.

Sautéed Broccoli

Fresh broccoli sautéed with garlic and olive oil.

Grilled Vegetables

Seasonal vegetables lightly seasoned and grilled to perfection.

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